Only 130 cases of this single vineyard Chardonnay were produced, highlighting the Robinson Vineyard's specific terroir. Pale lemon in colour with a complex yet delicate nose. White nectarine, lemon oil, white blossom, honeycomb and nutty complexity combine on the nose. A touch of earthy savouriness, and spice evolves as the wine opens up. On the palate, fresh lemon, anise and salty almonds vie with fresh crisp acidity, and a long citrusy finish. 12%
100% wild yeast fermentation in French oak barrels, 25% being new followed by 10 months in wood on its lees.
Click Enter only if you are at least 18 years of age.
Submit your email to get the latest offers, updates and news from Caviste.