{"title":"Caviste Newlyns Christmas Tasting","description":"\u003cp\u003e\u003cspan\u003eAll wines from the Caviste Newlyns Christmas Tasting! Use code FESTIVE5 at checkout to save 5% when you buy six or more bottles. Use code FESTIVE10 at checkout to save 10% when you buy 12 or more bottles. Free delivery when you spend £150 or more.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/Caviste_Autumn_High_Res.png?v=1789054421\" alt=\"\"\u003e\u003c\/p\u003e","products":[{"product_id":"rusden-christian-chenin-blanc","title":"2018 Rusden Christian Chenin Blanc","description":"\u003cp\u003e \"Rusden is no conformist winery. Chenin Blanc was a rather surprising choice for its single white but it really works. It gets all the best treatment in terms of hand picking and the basket press, followed by fermentation and maturation in French oak barrels. 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Harvested by hand from vineyards atop a sunlit 50-metre hill south of Magrè, this Pinot Grigio delivers remarkable purity, balance and finesse.\u003c\/p\u003e\n\u003cp\u003eWhat sets the “Hill” Pinot Grigio apart is its origin on grey clay-sand soils rich bathed in warm Mediterranean sun tempered by the cooling breeze. Ideal for lovers of crisp Italian white wines seeking both approachability and depth.\u003c\/p\u003e\n\u003ch3\u003eWinemaking:\u003c\/h3\u003e\n\u003cp\u003eGrapes are harvested by hand at optimal ripeness and immediately pressed. The clarified must undergoes a cool, three-week fermentation in stainless steel tanks to preserve fresh fruit character. After fermentation, the young wine matures on its fine lees for five months, enhancing mouthfeel and imparting subtle brioche nuances, a silky texture, taut acidity and a long, mineral-driven finish.\u003c\/p\u003e\n\u003ch3\u003ePairing Suggestions:\u003c\/h3\u003e\n\u003cp\u003eThis Pinot Grigio’s zesty acidity and mineral backbone make it a perfect match for whipped salt cod fritters or grilled sardines. Vegetarian options include mushroom risotto with fresh herbs or grilled vegetable skewers drizzled with lemon-thyme vinaigrette. Its versatility also shines alongside creamy cheeses or light seafood pasta.\u003c\/p\u003e\n\u003ch3\u003eTasting Note:\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eThe 2024 “Hill” Pinot Grigio dazzles with pale straw yellow hues. On the nose, expect clean aromas of pink grapefruit, dried apricot and a hint of thyme. The palate is close-knit and well-orchestrated, with crisp acidity lifting flavours of green apple and citrus zest, while a mineral-rich encore leads to a fresh, persistent finish.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003eOrigin:\u003c\/h3\u003e\n\u003cp\u003eAlto Adige, Italy\u003c\/p\u003e\n\u003ch3\u003eAlcohol:\u003c\/h3\u003e\n\u003cp\u003e12.5%\u003c\/p\u003e\n\u003ch3\u003eBlend:\u003c\/h3\u003e\n\u003cp\u003ePinot Grigio\u003c\/p\u003e","brand":"Nals Margreid","offers":[{"title":"75cl","offer_id":55644688548218,"sku":"NM0124WA","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2024-nals-margreid-hill-pinot-grigio-caviste-wine-1839706.jpg?v=1752820214"},{"product_id":"2022-moorooduc-estate-pinot-noir-12-7","title":"2022 Moorooduc Estate Pinot Noir","description":"\u003cp\u003e100% Wild yeast fermentation and malolactic fermentation in French oak, followed by aging in French oak . No fining and no filtration prior to bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003eExperience the rich flavour and enticing scent of violets and roses in this vibrant ruby Pinot Noir. Subtle notes of raspberries, cherries, and exotic Moroccan spices like cardamom, cinnamon, and pomegranate molasses add complexity to the aroma. The palate delights with juicy red cherries, tangy pomegranates, and a lingering hint of earthy mushrooms, all leading to a crisp finish. The luxurious and refined quality of this wine is enhanced by its fine, silky tannins.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eMornington Peninsula, Victoria, Australia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend: \u003c\/strong\u003ePinot Noir\u003c\/p\u003e","brand":"Moorooduc Estate","offers":[{"title":"75cl","offer_id":55717847040378,"sku":"MD1522RA","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2022-moorooduc-estate-pinot-noir-caviste-wine-5455621.jpg?v=1754476919"},{"product_id":"nv-niepoort-amigos-ruby-port-litre","title":"NV Niepoort Amigos Ruby Port (One Litre)","description":"\u003cp\u003eMore information to follow. In the meantime, please contact wine@caviste.co.uk.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eDouro Valley, Portugal\u003c\/p\u003e","brand":"Niepoort","offers":[{"title":"100cl","offer_id":55951904932218,"sku":"NL06NVRA","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/nv-niepoort-amigos-ruby-port-one-litre-caviste-wine-9120934.png?v=1788438573"},{"product_id":"2024-quinta-de-santana-branco-copy","title":"2024 Quinta de Sant'Ana Branco","description":"\u003cp\u003eAtop Mafra's undulating landscape, the grapes from this 2022 Quinta de Sant'Ana Branco have been harvested from two vineyards - one basking on the top of a steep hill with subpar soil and abundant sunlight, and the other nestled in a low valley, surrounded by cool, nutrient-rich soil and a little less sunlight.\u003c\/p\u003e\n\u003cp\u003eThe grapes were collected by hand in various vineyard passes, ensuring a balance of acidity and freshness in some and abundance of richness and fruit in others.\u003c\/p\u003e\n\u003cp\u003eThe Fernão Pires wine was then fermented in austere steel vats at low temperatures of 12\/13°C, employing native yeasts, whilst the Arinto vintage was fermented in French oak barrels. The final blend was created after the fermentation process was complete.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note: \u003c\/strong\u003e\u003cem\u003eA pale yellow hue introduces an expressive bouquet of aromatic florals and stone fruit, verging on tropical, from the Fernão Pires component. 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All stainless steel. Lemon verbena, orange zest, herbal. Hailing from a region boasting high elevation vineyards and a temperate climate, the Broadbent Dao white is an easy wine to pair with vegetarian, poultry and seafood dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eDao, Portugal\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol: \u003c\/strong\u003e13%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend: \u003c\/strong\u003eEncruzado, Malvasia Fina, Bical, Gouveio\u003c\/p\u003e","brand":"Broadbent Selections","offers":[{"title":"75cl","offer_id":56436148109690,"sku":"BB3720WA","price":13.95,"currency_code":"GBP","in_stock":true},{"title":"Case of 12","offer_id":56442960642426,"sku":"BB3720WA","price":150.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2020-broadbent-dao-branco-caviste-wine-3523878.png?v=1767910632"},{"product_id":"2016-vignerons-de-maury-ambre-sweet","title":"2016 Vignerons de Maury Ambre Sweet","description":"\u003cp\u003eA shining sweet rosé of Grenache blanc and Macabeu with strawberry and grenadine syrup sweetness, perfect for sunny desserts.\u003c\/p\u003e\n\u003cp\u003eFrom 27 hl\/ha yields, this 2016 Ambre delivers a burst of fruit and candy notes backed by silky, sunlit character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Manual harvest, full destemming, direct pressing, cold settling, temperature-controlled fermentation, then ageing in 60 hl oak foudres and 105 g\/L RS.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairing Suggestions:\u003c\/b\u003e Tropical fruit confits, toasted nuts, sorbets or fruit tarts.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e \u003ci\u003eA vivid salmon hue reveals an exuberant nose of strawberry syrup and candied red fruits. The palate is lush and vibrant, bursting with juicy berry flavours that evoke memories of grenadine and summer sunshine, all carried on a smooth, sweet finish that feels like a playful serenade of fruit.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Maury, Cotes Catalanes, France\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol:\u003c\/b\u003e 13.0%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBlend:\u003c\/b\u003e Grenache blanc, Macabeu\u003c\/p\u003e","brand":"Vignerons de Maury","offers":[{"title":"75cl","offer_id":56765119857018,"sku":"CM2316DA","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2015-vignerons-de-maury-ambre-sweet-caviste-wine-452621.jpg?v=1749566405"},{"product_id":"2024-rusden-good-shepherd-malbec","title":"2024 Rusden Good Shepherd Malbec","description":"\u003cp\u003eDuring Christian's life, career and travels, he has developed a deep appreciation for the Cabernet-dominant blends crafted in Australia during the 1970s and 1980s.\u003c\/p\u003e\n\u003cp\u003eHe has a deep appreciation for the wines that his father cherished: Cabernet Malbec blends that were deep purple colour, robust tannins,  velvety dark fruit.\u003c\/p\u003e\n\u003cp\u003eAs a token of gratitude for his unwavering guidance, the Good Shepherd Malbec was created just for him.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note: \u003c\/strong\u003e\u003cem\u003eBeautiful dark magenta colour. Black cherry, pomegranate, blue fruit all evident on the nose. The palate is fresh and vibrant with a spectrum of plum, blackberries and cocoa. Excellent acidity and a little grip make this wine a great ‘drink now’ choice. As always, plenty of flavour on the follow through. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Barossa, Australia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Malbec\u003c\/p\u003e","brand":"Rusden","offers":[{"title":"75cl","offer_id":56860271346042,"sku":"RU3524RA","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2022-rusden-good-shepherd-malbec-caviste-wine-412398.jpg?v=1744367824"},{"product_id":"2023-rusden-boundaries-cabernet-sauvignon","title":"2023 Rusden Boundaries Cabernet Sauvignon","description":"\u003cp\u003eRusden’s Boundaries Cabernet Sauvignon is a cool-climate Barossa Cab that balances herbaceous character with ripe fruit. 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The palate is silky with blue-fruit flavours, soft spice and a lasting, plush finish.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin: \u003c\/b\u003eBarossa Valley, Australia\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol: \u003c\/b\u003e14.3%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBlend: \u003c\/b\u003eCabernet Sauvignon\u003c\/p\u003e","brand":"Rusden","offers":[{"title":"75cl","offer_id":56860284944762,"sku":"RU0123RA","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2021-rusden-boundaries-cabernet-sauvignon-caviste-wine-256133.jpg?v=1751979133"},{"product_id":"2024-moorooduc-estate-chardonnay","title":"2024 Moorooduc Estate Chardonnay","description":"\u003cp\u003e\u003cspan\u003e2024 started out well with average rainfall and stable weather patterns, but it was to offer some twists and turns along the way to vintage. It got wetter and warmer through October, producing strong growth in canopies and a little more disease pressure than we like up until flowering. Conditions were kind in the northern Peninsula for fruit set, resulting in good yields that would balance the developing canopies. Cooler weather towards the end of November slowed things down a little and in the leadup to Christmas, we got some unwelcome wet, damp and humid weather. By New Year, just prior to veraison and in the leadup to vintage the vines enjoyed warm, stable, sunny, dry weather. Harvest started relatively early on the 20th of February, and conditions were generally textbook for growing tannins and flavours that would produce wines of intensity, structure and beautiful aromatics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHand harvested. Whole bunch pressed. 100% wild yeast fermentation in French oak barrels, 10% being new. Natural malolactic fermentation (80%) in barrel. 9 months in wood on lees with 1 racking prior to bottling. Light fining and filtration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note: \u003c\/strong\u003e\u003cem\u003ePalest gold in colour with a nose that is redolent of honeysuckle, ripe white nectarines, lemon zest and a hint of grapefruit. Hints of toasted brioche, shortcrust pastry and clotted cream add richness and sandalwood spice and salty notes bring savoury complexity as the wine opens up in the glass. On the palate the wine is zesty with juicy lemon and grapefruit flavours and acidity, salted green pineapple notes and peach skin phenolics. 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Minimal additions were made to preserve the true cultivar characteristics of the grapes and to minimize man-made impact on the wine. \u003c\/p\u003e\n\u003cp\u003eMaturation included 18 months in 3rd fill French oak barrels and for the remainder of the time in stainless steel before bottling.\u003c\/p\u003e\n\u003cp\u003eVernissage stands out for its seamless interplay of three varietals, delivering a wine that is both elegant and expressive from release and through 7–10 years of ageing.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairing Suggestions: \u003c\/b\u003eRoasted duck with berry jus, mushroom risotto or grilled venison medallions.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e\u003cem\u003e The three varieties in this blend add a medley of flavours ranging from \u003c\/em\u003e\u003cem\u003eripe cherries, mulberry, blackberry and floral notes, with an alluring meaty undertone.  With its superb balance and smooth tannins, it's an exceptional choice for any  occasion.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin: \u003c\/b\u003eFranschhoek Valley, South Africa\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol: \u003c\/b\u003e14.0%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBlend: \u003c\/b\u003eMerlot, Syrah, Cabernet Sauvignon\u003c\/p\u003e","brand":"Holden Manz","offers":[{"title":"75cl","offer_id":56916606091642,"sku":"HM2522RA","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2021-holden-manz-vernissage-caviste-wine-432252.jpg?v=1745532674"},{"product_id":"2025-clos-de-lom-malvasia","title":"2025 Clos de Lom Malvasia","description":"\u003cp\u003e\u003cspan\u003eClos de Lôm owes its origins to Frenchman S. Dupuy De Lôme. In 1836, he founded the property, where he decided to use his knowledge of wines and French winemaking tradition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFermented with Clos de Lom's own selection of yeasts for over three weeks with a slow fermentation to extract maximum aromatic power and richness. 4 months maturation on lees to gain more complexity and volume of flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e\u003cem\u003e\u003cspan\u003e High intensity aroma of ripe fruits; such as red apple, peach, lychee with a floral background of orange blossom. It tastes of ripe fruits, with good structure, noted for its freshness, balanced acidity and a long and tasty finish.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing Suggestion:\u003c\/strong\u003e \u003cspan\u003eSeafood, all kind of rice’s, Thai food, grilled fish and seafood cocktail. 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After sulphuring, the wine matures for 12 months with weekly stirring to build weight and nuance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eTasting Note:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cem style=\"font-size: 0.875rem;\"\u003eThe 2024 Mrs. English opens with bright lemon zest and white peach aromas, followed by notes of toasted almond and vanilla. On the palate, lively acidity balances a rich core of ripe melon and brioche, finishing with a long, zesty after taste\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003ePairing Suggestions:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePair with smoked salmon blinis or creamy chicken tagliatelle for a classic match. Vegetarian options such as roasted cauliflower steaks with almond gremolata also complement its silky texture and citrus lift.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Jonkershoek Valley, Stellenbosch, South Africa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol\u003c\/strong\u003e: 13.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Chardonnay\u003c\/p\u003e","brand":"Lanzerac","offers":[{"title":"75cl","offer_id":56926632182138,"sku":"DL0625WA","price":33.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2024-lanzerac-mrs-english-chardonnay-caviste-wine-1300294.jpg?v=1752820217"},{"product_id":"2023-marco-abella-mas-mallola","title":"2023 Marco Abella Mas Mallola","description":"\u003cp\u003eMas Mallola brings to life the virtues of the land of the Porrera village. It is produced with Garnacha and Carignan grapes from the 'La Mallola' area. The influence of the vineyard soil (slate) and the particular climate create a true expression of terroir combined with flavour complexity and mature, balanced dark and deep fruit.\u003c\/p\u003e\n\u003cp\u003e'La Mallola' plot is situated at 650 metres of altitude, it is south oriented and has very particular grey and red slates.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e \u003cem\u003eIntense fruity aroma. Predominantly fresh strawberries, raspberries, cherries and flowers, but you can also find hints of anise, fennel, sweet vanilla. Fresh and friendly in the mouth, velvety tannins, definitely pleasant.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Priorat, Spain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Garnacha, Carinena\u003c\/p\u003e","brand":"Marco Abella","offers":[{"title":"75cl","offer_id":56926756667770,"sku":"AB1823RA","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2022-marco-abella-mas-mallola-caviste-wine-463682.jpg?v=1744367406"},{"product_id":"2020-bodega-son-vich-expression-ull-de-liebre-tempranillo","title":"2020 Bodega Son Vich Expression Ull de Liebre Tempranillo","description":"\u003cp\u003eFrom the best vineyards of the Serra de Tramuntana, it is a true reflection of its vintage.\u003c\/p\u003e\n\u003cp\u003eOrganically grown, with careful selection to ensure this wine is a pure \u003cem\u003eExpresión \u003c\/em\u003eof the varietal: Tempranillo.\u003c\/p\u003e\n\u003cp\u003ePatience is a virtue possessed by the team at Bodega Son Vich. The grapes are destemmed and very lightly crushed, fermented at low temperatures for a minimum of 30 days in stainless steel vats, and kept on their lees without additives for five months. Following this is a gentle filtration prior to bottling.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e \u003cem\u003eRich cherry hues lead to a nose of ripe fruit and stony minerality. Full-bodied yet refined, lees-ageing lends a luxurious texture, while the long finish is anchored by fresh, balanced acidity.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing Suggestion:\u003c\/strong\u003e\u003cem\u003e \u003c\/em\u003e\u003cspan\u003eIdeal for white and red meats, foie gras, cheeses, pastas and dark chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Majorca, Spain\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Tempranillo\u003c\/p\u003e","brand":"Bodega Son Vich de Superna","offers":[{"title":"75cl","offer_id":56980760559994,"sku":"SV0920RA","price":16.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2018-bodega-son-vich-expression-ull-de-liebre-tempranillo-caviste-wine-491268.png?v=1750846189"},{"product_id":"2025-domaine-giraudon-bourgogne-chitry-rouge","title":"2025 Domaine Giraudon Bourgogne Chitry Rouge","description":"\u003cp\u003eThis charming red from Chitry is a love letter to Burgundy’s Pinot Noir. With its bright ruby hue, aromas of ripe raspberries and redcurrants, and a whisper of spice, it’s an inviting and convivial wine, perfect for casual gatherings or a quiet evening at home.\u003c\/p\u003e\n\u003cp\u003eChitry, nestled in the Yonne region near Chablis and Auxerre, has a winemaking history as rich as its soil. The village’s rolling hills, composed of Kimmeridgian clay-limestone, create an ideal terroir for Pinot Noir. The Giraudon family, with generations of winemaking expertise, has nurtured this tradition, crafting wines that capture the essence of this unique region.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairing Suggestions: \u003c\/b\u003eGrilled meats, charcuterie boards, creamy brie, or roasted vegetables. Its fruit-forward charm complements a variety of dishes effortlessly.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting Note: \u003c\/b\u003e\u003cem\u003eBright ruby in colour, the nose reveals aromas of red cherry, raspberry and subtle \u003c\/em\u003e\u003cem\u003efloral notes. The palate is fresh and supple, with vibrant red berry fruit, fine tannins\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eand a long, mineral finish.\u003c\/em\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin: \u003c\/b\u003eBurgundy, France\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol: \u003c\/b\u003e13%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBlend: \u003c\/b\u003ePinot Noir\u003c\/p\u003e","brand":"Domaine Giraudon","offers":[{"title":"75cl","offer_id":57207684956538,"sku":"DG0625RA","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2025-domaine-giraudon-bourgogne-chitry-rouge-caviste-wine-5321802.jpg?v=1787876896"},{"product_id":"2023-courtault-michelet-chablis-la-croix-saint-augustin-vieilles-vignes","title":"2023 Courtault Michelet Chablis La Croix Saint-Augustin Vieilles Vignes","description":"\u003cp\u003eDomaine Courtault-Michelet is situated in the village of Lignorelles, a few kilometres northwest of Chablis. The tiny village sits on the top of a plateau and most of the vineyards\u003cbr\u003eface south or southwest, meaning the grapes ripen slightly earlier than the rest of the Chablis region.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFrom 60-year-old vines. Fermentation and ageing is done 90% in stainless steel tanks, and 10% in old oak barrels. The wines are aged on their fine lees until the following spring for\u003cbr\u003emaximum structure and depth.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting Note: \u003c\/b\u003e\u003ci\u003eTypical Chablis nose with minerality, ripe fruit, and a touch of bergamot. The body is supple, with crisp, fruity flavours. Round and generous, this wine is well structured with fine mineral notes and a delightful freshness.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin: \u003c\/b\u003eBurgundy, France\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBlend: \u003c\/b\u003eChardonnay\u003c\/p\u003e","brand":"Coutault Michelet","offers":[{"title":"75cl","offer_id":57208005460346,"sku":"CM5923WA","price":32.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2022-courtault-michelet-chablis-la-croix-saint-augustin-vieilles-vignes-caviste-wine-103301.jpg?v=1744098414"},{"product_id":"2022-sugrue-trouble-with-dreams","title":"2022 Sugrue Trouble with Dreams","description":"\u003cdiv\u003eThe 2022 growing season was extraordinary. The UK experienced its warmest year on record, with temperatures exceeding 40°C for the first time in meteorological history. Yet, the old, deep-rooted vines – now averaging 17 years across our South Downs vineyards – were able to access sufficient water through the drought, producing fruit of remarkable balance and concentration.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eThe resulting base wines were forward and complex, with the structure to benefit from some younger French oak barriques in addition to older, larger demi-muids. Thanks to the ripeness of the vintage, they were able to avoid malolactic fermentation entirely and disgorge with a low dosage of just 6g\/L.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cb\u003eWinemaking: \u003c\/b\u003e40% fermented in 600L and 228L ex-Burgundy barrels of various ages; 60% in stainless steel, without malolactic fermentation. Bottled in July 2023, followed by 32 months on lees. First disgorged in March 2026.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairing Suggestions: \u003c\/b\u003eServe alongside Norfolk crab blinis or seared scallops with pea purée. For vegetarians, try it with goat’s cheese and asparagus tartlets or a leek and gruyère quiche.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting Note: \u003c\/b\u003e\u003ci\u003ePale gold in colour, it opens with delicate brioche, green apple and lemon zest, leading to a chalky mineral palate underpinned by fine mousse and a crisp, lingering finish.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin: \u003c\/b\u003eEast and West Sussex, England\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol: \u003c\/b\u003e12.0%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBlend:\u003c\/b\u003e 60% Chardonnay, 40% Pinot Noir\u003c\/p\u003e","brand":"Sugrue South Downs","offers":[{"title":"75cl","offer_id":57253103403386,"sku":"ST1922SA","price":53.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2020-sugrue-trouble-with-dreams-caviste-wine-2654592.jpg?v=1752055263"},{"product_id":"sugrue-bonkers-v2","title":"Sugrue Bonkers V2","description":"\u003cdiv\u003e\u003cspan\u003eA blend of fruit from 2022, 2023, and 2024, Bonkers V2 is a purer, more elegant, and salty expression of Chardonnay, but with that same patina of oak and deliciously creamy texture that critics adored about V1.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003eBonkers began as an embryo of an idea in the perfect 2022 vintage. Representing their unique take on English still Chardonnay, it employs a range of traditional and experimental winemaking techniques – fermentation in oak, ageing under\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eflor\u003c\/em\u003e, controlled oxidation, and blending vintages – as well as a drop of Irish humour.\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003eSo pure, so\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eà point\u003c\/em\u003e it almost floats out of the glass. Chalk and citrus aromatics are threaded with richer notes of oak spice and brioche. Creamy in texture, it has a long, tapering, and deliciously salty, Chablis-meets-Sussex finish. Give this plenty of air and time and it will pay dividends.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cb\u003eWinemaking: \u003c\/b\u003eWhole-bunch pressed. Equal parts French and American oak of various cooperage and size. A small proportion of barrels were allowed to develop \u003cem\u003eflor\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairing Suggestions: \u003c\/b\u003eServe alongside Norfolk crab blinis or seared scallops with pea purée. For vegetarians, try it with goat’s cheese and asparagus tartlets or a leek and gruyère quiche.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting Note: \u003c\/b\u003e\u003ci\u003eBonkers is that friend you have who just gets on with almost everyone. Classic combinations include pan-fried scallops, roast chicken with morels, porcini risotto, and Alpine cheeses such as Comté or Gruyère. If you want to go off piste, try it with miso-glazed black cod or even sushi.\u003c\/i\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin: \u003c\/b\u003eEast and West Sussex, England\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol: \u003c\/b\u003e12.0%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBlend:\u003c\/b\u003e 100% Chardonnay (2022\/2023\/2024)\u003c\/p\u003e","brand":"Sugrue South Downs","offers":[{"title":"75cl","offer_id":57253116936570,"sku":"ST20V2WA","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/sugrue-bonkers-v2-caviste-wine-7015135.png?v=1789069990"},{"product_id":"2023-maison-sichel-sauternes-half","title":"2023 Maison Sichel Sauternes (Half)","description":"\u003cp\u003eSituated some 40 kilometers south east of Bordeaux, between the Garonne river and the Landes forest to the south, the Sauternes vineyard produces what many wine experts and wine lovers believe to be, quite simply, the best sweet white wine in the world.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e \u003cem\u003eGilded with fine gold, the dress is more than promising. This 2023 offers a bouquet of remarkable complexity with aromas of ripe apricots, pineapple, mango and honey. On the palate, a smooth, rich and refined liquor instantly invades the palate with a great freshness. This is delicious and is undoubtedly a rich and subtle wine from great origin.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Bordeaux, France\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Sauvignon Blanc, Sémillon\u003c\/p\u003e","brand":"Maison Sichel","offers":[{"title":"37.5cl","offer_id":57363047842170,"sku":"SI8423DC","price":15.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7229\/0498\/files\/2022-maison-sichel-sauternes-half-caviste-wine-6798389.jpg?v=1755733354"},{"product_id":"big-bottles-beef-bordeaux-wednesday-18th-november","title":"Big Bottles, Bordeaux \u0026 Beef - Wednesday 18th November","description":"\u003cp\u003eWe have a mixed shipment of wines arriving next week from our friends at Sichel in Bordeaux that includes seven different magnums of claret - from throughout the region and across a number of vintages, most not readily available in the UK. So we thought we would have some fun by \u003cstrong\u003eopening a magnum \u003c\/strong\u003eof each of the seven wines, slow cook some beef brisket, put out a generous wedge of West Country Cheddar, and invite no more than twenty customers to join in the fun of tasting all the wines.\u003c\/p\u003e\n\u003cp\u003eThis is not a formal event - but it will be a huge amount of fun and you won't go hungry or thirsty.\u003c\/p\u003e\n\u003cp\u003eTickets are only £55 each (no more than 2 per booking) which is a bargain when you see the wines that we shall be tasting:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDame d'Angludet 2021 (Margaux)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCh de Fieuzal 2015 (Pessac-Leognan)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCh Croix de Trale 2020 (Haut-Medoc)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLes Allees de Cantermerle 2019 (Haut-Medoc)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCh de Saint Pey 2020 (Saint Emilion Grand Cru)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCh Lauduc Classic 2023 (Bordeaux Superieur)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCh Trebiac 2019 (Graves)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e\u003cspan\u003e 7:00\u003c\/span\u003epm - 10:00pm\u003cbr\u003e\u003cstrong\u003eDate:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWednesday 18th November\u003cbr\u003e\u003cstrong\u003eLocation:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eCaviste Newlyns, RG29 1HA\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003ePrice:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e£55\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBookings are essential.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e(Please inform us of any allergens\/dietary requirements at least 5 days prior to the event by email \u003c\/em\u003e\u003cem\u003e\u003ca href=\"mailto:wine@caviste.co.uk\"\u003ewine@caviste.co.uk\u003c\/a\u003e. Requests received later than this may be difficult to accommodate)\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eEvent Cancellation policy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWe appreciate circumstances can change. 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