Sourced from 40 and 50 year old bush vines, nestled in vineyards overlooking the Atlantic ocean, this Cinsault is full of flavour. Bright cherry, a hint of savouriness and crunchy cranberry. Drink chilled for best results.
“Translucent garnet. Sweet and gentle. I can see why they say to drink it cool; it probably needs the lower temperature to keep it refreshing. Lowish acid and definitely low tannin but a great, easy choice for those who seek a low-alcohol red one can enjoy without food.” 16 Points (Jancisrobinson.com)