This stunning blend of Chenin Blanc (80%) & Viognier (20%) is vibrant and aromatic with delicious generous fresh apricot, white peach and hints of jasmine on the nose. On the palate it has tight, white, fleshy stone fruit with a balancing sandy texture. Bright acidity and minerality delivers a delicious balance. Enjoy with grilled prawns with plenty of garlic and chilli, whole lemon sole fried in butter or delicate freshwater fish dishes.
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