The first “Casks of Lindores” bottling featured exclusively bourbon barrels, one of the three core cask types used at Lindores, and was limited to 11,000 bottles. We believe that the Lindores spirit goes extremely well with bourbon casks and helps showcase its early maturing characteristic.

The very long wash fermentation period in our Douglas fir washbacks, coupled with our “Sister Spirit stills distillation” helps create a spirit that matures early but we also believe will continue to develop over time.

Nose: Pleasant mellow fruity apples, ripe banana, sweet pears and vanilla, buttercream and caramel notes with subtle citrus touches.

Palate: Fruity green apples, citrus lemon, banana, vanilla, oaky woody notes, coffee beans and spicy peppery touches. Pleasant silky texture.

Finish: Medium

Alcohol: 49.4%