Pinot Grigio, also known as Pinot Gris, is a popular white grape with diverse expressions. It can be crisp and fresh through to rich and spiced.

In Italy’s Veneto region, Pinot Grigio is light and bright, featuring delicate flavours of green apple, pear, and citrus, perfect for refreshing, easy-drinking wines. In Alsace (France), Australia, and New Zealand, Pinot Gris takes on a richer, fuller-bodied style with flavours of ripe peach, honey, preserved lemon, and a touch of spice, often with a creamy texture. A versatile and food-friendly wine.