2015 Domaine du Chailloux Grolleau, Anjou, Loire
Grolleau traditionally is the variety used for rosé d’anjou, and produces wines with a lovely fresh scent and graphite/wild herb palate character. Made from 60 yr old vines planted at the head of the Coteaux de Layon, in the Champs de Layon, which is a more pastoral and gentler landscape than the slopes where the sweet wines are made.
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