Cinnabar Spice Rum, Hampshire, 41%
Cinnabar is based on Portsmouth Distillery's delicious 1968 Rum, but spiced with cinnamon, cloves, cardamom, coriander, nutmeg, Szechuan pepper and orange peel. Sweetened with Costa Rican sugar syrup and a hint of vanilla added prior to bottling, for a delicately flavoured and beautifully clear spirit.
Named after the Cinnabar moth which also calls Fort Cumberland home.
View more of our range here: The Spirits Room - Rum
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