Handcrafted in the picturesque clay hills of Hampshire and aged in prestigious Burgundy barrels, this exquisite Pinot Blanc boasts a delicate balance of acidity and bold flavours, imparted by the malolactic fermentation process.

At Penn Croft, their winemaking embraces purity, texture and balance. A detailed, small-batch, low-intervention approach with periodic lees stirring delivers a greater depth of flavour.

Tasting Note: A refined, laser-focused flavour profile featuring notes of minerality, savoury spices, and rich, warm honey. Despite the cooler growing season, the palate remains perfectly balanced, showcasing layers of texture and complexity, and culminating in a delightfully persistent finish.

Origin: Hampshire, England

Alcohol: 12.5%

Blend: Pinot Blanc