2023 Kumeu River Maté's Vineyard Chardonnay

£58.00

In 1990, Maté Brajkovich reworked the land and planted a new vineyard of Chardonnay vines on the site of the original vineyard that he and his family purchased in March 1944. The first grapes from this vineyard were harvested in March 1993, the year following Maté’s death. The resulting wine was released in November 1994 to coincide with celebrations marking the Fiftieth Anniversary of the Brajkovich Family’s arrival at Kumeu River.

100% barrel fermentation, 100% malolactic fermentation, followed by 11 months in barrel.

"Very steely and floral, with brightness and impressive aromas of honeysuckle, lemongrass and just a touch of cream. Medium- to full-bodied with layered and creamy phenolics that give a lovely, almost velvety texture to the wine, and then the end is so crisp and minerally." - James Suckling, 97 Points

Tasting Note: Ripe, rich and concentrated. The wine shows the density and length that we expect from a terrific Maté's Vineyard vintage. Although still somewhat shy on the nose, with bottle age the full palette of complex aromas and bouquet of this wonderful wine will be gradually and seductively revealed.

Origin: Kumeu, New Zealand

Blend: Chardonnay

5 in stock
75cl
Reviews
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We're passionate about making sure your wine arrives on time and in pristine condition. We aim to deliver all orders within 3 working days between the hours of 10am and 4pm unless specified otherwise. Please say if you require next day delivery (only available on orders placed before 2pm) and this can be arranged at an additional cost. Saturday deliveries can also be arranged at an additional charge but you must specify in your order notes. 

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Kumeu River

The Brajkovich family and Kumeu River Wines is a story that parallels the New Zealand wine industry.

From the pioneering days to the establishment of the New Zealand wine industry to today, the Brajkovich family have been internationally recognised as producing world class wine.

Kumeu River Wines encompasses 30 hectares of vineyards, which are predominantly clay soils overlying a sandstone base. These soil types retain sufficient water at depth, even during the summer months, to ensure the deep vine roots continue to hydrate the vine without excessive vigour. Therefore, the vineyard doesn’t require irrigation, a factor that is critical to the quality of Kumeu River’s grapes.

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