The Heart Cut #06 Cotswold Distillery, 54.3%

£89.50

Introducing The Heart Cut #06 from Cotswolds Distillery, a vibrant English Single Malt that’s a true delight! Distilled in 2018 and bottled in 2023, this limited-edition release (just 362 bottles) boasts a rich 54.3% ABV, matured in New American Oak casks.

What makes this whisky truly special is its maturation in New American Oak, a rare choice for Cotswolds Distillery that brings out a unique tropical fruitiness in the spirit. The cask’s spice, vanilla, and coconut notes beautifully complement the whisky’s natural fruit profile, creating a harmonious blend of flavors.

Perfectly paired with a hazy IPA, this Cotswolds gem is a tropical treat that’s as fun as it is sophisticated.

Distillery Tasting Note: Expect a taste journey that starts with warm banana bread and candied pecans, followed by luscious vanilla fudge, crispy red apples, and a hint of hazelnut. Dive deeper to discover notes of juicy peaches, panna cotta, and a crème brûlée finish, all wrapped up with a refreshing minty twist. It’s an unctuous, complex whisky that captures the elegance and innovation of English whisky-making, standing proudly alongside any top-tier Speyside dram.

3 in stock
50cl
Reviews
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The Heart Cut

The Heart Cut is a brand born out of the shared passion of Georgie Bell and Fabrizio Leoni, a husband-and-wife duo deeply rooted in the whisky and cocktails industry. Both Georgie and Fabrizio have dedicated their careers to exploring the world of spirits, spending years traveling the globe, visiting distilleries, and uncovering hidden gems in the whisky and cocktail world. Their love for discovering new drinks and sharing these experiences with others inspired them to create The Heart Cut.

The Heart Cut is an independent bottler that collaborates with distilleries from around the world to release one-off single cask and small batch whiskies. Their mission is to shine a spotlight on both well-known and lesser-known distilleries, introducing enthusiasts to new flavors and experiences. The brand carefully selects casks in collaboration with partner distilleries, with each bottling limited to just a few hundred bottles. These releases tell the story of the people, provenance, and artistry behind the whisky, capturing the essence of each distillery.

The name "The Heart Cut" is derived from the distillation process. During distillation, the spirit is divided into three phases: heads, heart, and tails. The heart cut is the most prized part of the distillation, where the true character of the spirit is captured.

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