Flower Pots Buster's Best

£3.35

Flower Pots Buster's Best is a full-bodied English best bitter that combines Hampshire malt and a hint of wheat with classic Fuggles and First Gold hops to deliver nutty, biscuit flavours and a smooth, sweet bitterness.

The brewing process uses malted barley and a dash of wheat for body, with Fuggles and First Gold hops added during the copper boil to impart a rounded bitterness. The wort is rapidly cooled, fermented in stainless steel tanks, and conditioned in casks before distribution to ensure optimal freshness and flavour.

Buster's Best stands out for its approachable bitterness and creamy bronze hue. Its origin story, rooted in canine companionship, adds charm and character to every pint.

Pairing Suggestions: Pairs perfectly with pork sausages, mushroom pie, or cheddar cheese on crusty bread.

Tasting Note: Bronze colour with nutty, biscuit malt flavours and a sweet, smooth bitterness from classic English hops.

Origin: Hampshire, England

Alcohol: 4.2%

In stock
50cl
Reviews
Goes well with

Pairs perfectly with pork sausages, mushroom pie, or cheddar cheese on crusty bread.

Shipping

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Flower Pots

Nestled at the source of the River Itchen, The Flower Pots Brewery is a celebration of Hampshire’s rich brewing heritage and contemporary craftmanship. Established in 1993 alongside the historic Flower Pots Inn, the on?site brewery thrives under the expertise of brewers Dave, Ash and Miki, whose combined backgrounds in chemistry, culinary arts and lifelong brewing ensure that tradition and innovation flow together in perfect harmony.

Each ale is born from a multi?step process that begins with top?grade malted barley and culminates in casks conditioned just days before hitting the pumps. By repurposing spent grain for cattle feed and reclaiming heat from wort chilling, the brewery minimises waste and maximises flavour. The result is a range of finely balanced cask ales that speak of place, people and unwavering commitment to quality.

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