Chardonnay is a versatile white grape that adapts well to various climates, making it a global favourite, grown in warm & cool climates, across the New & Old Worlds.

In Burgundy (France), Chardonnay wines exhibit crisp acidity and minerality, with flavours of green apple and citrus. American & Australian Chardonnays, often have a richer profile with tropical fruit notes, buttery textures, and hints of vanilla from oak fermentation.