This 2023 Pegasus Bay Bel Canto Dry Riesling is a masterful expression of North Canterbury’s unique climate and terroir, crafted for those who appreciate wines with vibrant character and refined complexity.

The winemaking journey for this Riesling begins at harvest, where hand-selected bunches, enriched by a touch of noble botrytis, are gently pressed and transferred into stainless steel tanks. Following a brief three-day settling period, the free run juice is slowly fermented at cool temperatures until dryness is achieved, with careful handling throughout to preserve a hint of natural carbon dioxide, resulting in a subtle spritz that accentuates the wine’s freshness. A minor portion is aged in old French oak, adding further depth without compromising varietal purity.

Bel Canto Dry Riesling is celebrated for its luminous lemon straw colour and an enticing bouquet that bursts with a medley of citrus and stone fruit aromas, interwoven with floral notes of elderflower and honeysuckle. Underlying hints of ginger, honey, and spice lend complexity to its rich, full-bodied texture, which is balanced by a cheeky whip of acidity and a satisfyingly dry finish. This wine’s harmonious blend of concentration and delicacy makes it a standout choice for both immediate enjoyment and future ageing.

Pairing Suggestions: Exquisite with fresh seafood dishes, summer salads, grilled white meats, or a zesty Asian-inspired salad.

Tasting Note: Luminous lemon straw in colour, with vibrant aromas of ripe citrus, white peach and delicate floral notes; hints of elderflower, ginger, and spice interplay on a rich yet precise palate, finishing dry with invigorating acidity.

Origin: Marlborough, New Zealand

Alcohol: 12.5%

Blend: Riesling