2024 Bouchard Finlayson Blanc de Mer

£16.95

The 2024 Blanc de Mer is a refreshing white wine that beautifully captures the maritime spirit of the Hemel-en-Aarde Valley, blending precision with a touch of coastal inspiration.

Blanc de Mer is built on a foundation of estate-grown Riesling, complemented by fully ripe Viognier from the Elgin Valley, a touch of Chardonnay for richness, and a small percentage of Sauvignon Blanc to add subtle freshness. The grapes are carefully destemmed and pressed, then fermented in stainless steel under cool conditions to preserve their innate acidity and aromatic purity. The blend is assembled with minimal intervention to maintain its vibrant character, then bottled to capture its effervescent spirit.

This wine is named ‘Blanc de Mer’ – White of the Sea – reflecting its inspiration drawn from the nearby Walker Bay and its dynamic maritime climate. With striking aromas of rosewater, tangerine, and orange blossom, the wine reveals layers of fresh-cut apple, dried apricot, and a hint of pickled ginger, underpinned by a subtle note of sea salt. Its supple, well-balanced finish makes it an effortless aperitif or an ideal companion to fresh seafood.

Pairing Suggestions: Perfect with Thai red prawn curry, bouillabaisse, oysters, or light, citrusy salads.

Tasting Note: Lifted aromas of rosewater, tangerine, and orange blossom interlace with fresh-cut apple, dried apricot, and a touch of pickled ginger, finishing with a subtle sea salt accent.

Origin: Hemel-en-Aarde Valley, South Africa

Alcohol: 13.0%

Blend: Riesling, Viognier, Chardonnay, Sauvignon Blanc

Meta Description: Discover the 2024 Blanc de Mer by Bouchard Finlayson – a refreshing, maritime-inspired white wine with vibrant rosewater, citrus, and sea salt notes, perfect with seafood.

In stock
75cl
Reviews
Goes well with

Perfect with Thai red prawn curry, bouillabaisse, oysters, or light, citrusy salads.

Shipping

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Bouchard Finlayson

Bouchard Finlayson is where tradition meets innovation in South Africa’s renowned Hemel-en-Aarde Valley. Born in 1989 from a visionary partnership between Burgundian winemaker Paul Bouchard and local pioneer Peter Finlayson, the estate has grown into a family affair that blends Old World heritage with New World ingenuity.

In 2000, the Tollman family took over the reins, further cementing its reputation for crafting wines that express a profound sense of place.

Set against the backdrop of cool maritime influences and a 25-hectare vineyard meticulously planted according to Burgundian principles, Bouchard Finlayson is celebrated for its distinctive expressions of Pinot Noir, Chardonnay, Sauvignon Blanc, and innovative blends like Hannibal.

Constantly evolving under the guidance of winemaker Chris Albrecht, the estate remains at the forefront of premium wine production in South Africa, driven by a collaborative spirit and a deep respect for the land.

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