2024 Les Cerisiers Cotes-du-Rhone Rose

£12.50

The 2024 Les Cerisiers Rosé is an elegant, gastronomic Côtes du Rhône Rosé, blending Grenache Noir’s body, Cinsault’s freshness and a whisper of Syrah spice for a classically Provençal experience.

After pressing, the juice is fermented at no more than 16 °C, then matured briefly on lees to add texture without clouding purity. No malolactic fermentation ensures vibrant acidity, while minimal oak influence lets the fruit and florals shine.

This rosé stands out for its thoughtful balance: aromatic notes of rosehip syrup, wild berry blossoms and cherries lead to a palate of ripe berry fruit, raspberry freshness and elegant texture. Les Cerisiers proves that Rhône rosé is as gastronomic as any of the region's whites or reds.

Pairing Suggestions: Enjoy with charcuterie, grilled salmon or prawns, Niçoise salad, bouillabaisse, Thai red chicken curry, spicy bean tagines or mushroom?aubergine lasagne.

Tasting Note: Classic salmon pink with perfumed rosehip and wild cherry aromas; the palate is full?flavoured and balanced, with textured berry fruit and a twist of raspberry acidity on the finish.

Origin: Côtes du Rhône, Rhône Valley, France

Alcohol: 13.0%

Blend: Grenache Noir, Cinsault, Syrah

In stock
75cl
Reviews
Goes well with

Enjoy with charcuterie, grilled salmon or prawns, Niçoise salad, bouillabaisse, Thai red chicken curry, spicy bean tagines or mushroom?aubergine lasagne.

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Maison Boutinot

Maison Boutinot’s love affair with the Southern Rhône began over thirty years ago, culminating in the 2010 acquisition of their own Cairanne winery. Nestled above the village, their seven vineyards, all within Cairanne AOC, are planted to old?vine Grenache Noir, Syrah, Mourvèdre, and Carignan. Committed to preserving regional heritage, they’re also reviving Cinsault and Counoise through close collaboration with local vignerons.

In the cellar, Boutinot champions traditional methods: wild?yeast ferments, gentle remontage, manual pigeage and patient maturation in French oak barrels.

Recognised in 2021 with the Haute Valeur Environnementale (HVE 3) certification, they blend terroir fidelity with environmental stewardship to create Rhône wines that are authentically sensorial and sustainably crafted.

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