2007 Niepoort Redoma Tinto (Half)

£25.00

The 2007 Niepoort Redoma Tinto is a true Douro classic, capturing the wild essence of this rugged region. It's a wine of bold character, brimming with complexity, structure, and elegance. Crafted from a mosaic of old vineyards in the Cima Corgo, this Redoma blends the best of both worlds: the concentration of century-old vines and the freshness of high-altitude, north-facing plots. The blend features Douro’s finest native varietals, including Touriga Franca, Tinta Roriz, Tinta Amarela, and Tinto Cão, making it a quintessential ambassador of Douro's distinctive terroir.

2007 was a stellar year in the Douro, with evenly spread rainfall creating ideal conditions for balanced maturation. Niepoort's meticulous approach began with handpicking grapes at peak ripeness. After a thorough selection process, fermentation took place in a combination of small stainless steel vats and traditional stone lagares, where the grapes were foot-trodden for optimal extraction. The wine was then aged for 22 months—60% in French oak barrels and 40% in large 2000-litre oak vats—allowing malolactic fermentation to impart a smooth texture while retaining freshness and acidity.

Tasting Note: Aromas of blackberries, macerated plums, and red cherries leap from the glass, interwoven with spicy hints and earthy minerality that speaks to the schist soils of the Douro. On the palate, it delivers vibrant acidity, a well-integrated tannic structure, and an enticing freshness. Flavours of dark fruits blend seamlessly with a strong mineral backbone, giving it power without sacrificing elegance. The finish is long and persistent, promising great ageing potential for those with the patience to cellar it.

Origin: Douro Valley, Portugal

Alcohol: 13.0%

Blend: Touriga Franca, Tinta Roriz, Tinta Amarela, Tinto Cão, and others

In stock
75cl
Reviews
Goes well with

Hearty dishes of pepper steak, red meats, and wild game. For a vegetarian option, try it with spicy mushroom dishes or rich vegetable stews. It’s also an excellent match for robust, spicy foods that highlight its vibrant acidity and complex profile

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Niepoort

Experience the independent family business, passed successfully for five generations from one Niepoort to the next, with older and younger generations working side by side for a long period. We eagerly anticipate the sixth generation, ready for a future of close collaboration.

Dirk Niepoort, part of the fifth generation, leads the family business, following the retirement of his father, Eduard Rudolph Niepoort. Since his studies in Switzerland, Dirk has been passionate about wine and has brought innovation to the traditional Niepoort brand.

Niepoort strives to maintain its status as a "niche player" by crafting unique ports and Douro wines that blend centuries-old customs with modernity. This combination also encompasses wine from two other regions, the Bairrada and Dão, which have contributed to shaping the Douro - Bairrada - Dão triangle. The newest points in this triangle also "deliver the goods" and hold a significant place for Niepoort, as they possess immense potential by combining the rich heritage of Portugal's winemaking history with the potential for innovation.

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