

The Poeirinho, which name reflects the old name of Baga, is like a tribute to the great Bairrada wines from the past.
Nose of enormous complexity, very expressive in notes of red fruits, with a very fresh floral side. The purity of aromas and its tremendous freshness are impressive.
Food pairing: Roasted lamb, sausages dishes, baked cod or vegetarian dishes with legumes
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