2012 Mas Bertran X80 Brut Cava

£58.00

This 2012 Mas Bertran X80 Brut Cava is an exceptional sparkling wine that celebrates indigenous grape varieties and the enduring legacy of old vines, offering a refined and balanced expression of Clàssic Penedès.

The meticulous winemaking process involves hand-picking the grapes, gentle skimming, and manual selection to ensure only the finest fruit is used. Fermentation is carried out at cool temperatures to preserve the aromatic purity, followed by an extended lees ageing period (up to 120 months) to develop depth and complexity. The result is a sparkling wine with fine, persistent bubbles and an elegant structure.

Rich in character and steeped in tradition, X80 Brut Cava impresses with a golden yellow hue and a clean, delicate bouquet of white fruit, pastry, and baked apple. The palate is vinous and full-bodied, featuring a crisp, silky texture that unfolds into a deep, expansive aftertaste. This wine is a testament to the art of minimal intervention and the expressive power of time-honoured techniques.

Pairing Suggestions: Ideal with gourmet seafood, creamy risottos, light white meats, or refined cheese boards.

Tasting Note: Golden yellow with very fine bubbles; clean aromas of white fruit, pastry and baked apple; a vinous, full-bodied palate with crisp, silky texture and a long, evolving finish.

Origin: Penedès, Spain

Alcohol: 12.5%

Blend: Xarel-lo, Sumoll

In stock
75cl
Reviews
Goes well with

Ideal with gourmet seafood, creamy risottos, light white meats, or refined cheese boards.

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Mas Bertran

Mas Bertran is a spirited family winery where passion, innovation, and respect for nature converge to create 100% organic wines that embody the soul of Penedès, Spain. Born in 2005 in the small town of Sant Martí Sarroca (Barcelona) and initially crafted in a humble garage, the winery now thrives in a modern facility built in 2011, yet its heart remains deeply rooted in tradition and the art of transforming the fruit of the land into exceptional wines.

Managed by a close-knit team of cousins, Mas Bertran is a celebration of terroir and family legacy. With an undeniable imprint of Penedès in every bottle, the estate nurtures old vineyards ranging from 37 to 85 years old on deep, clay loam soils that store water and resist drought. Their commitment to organic practices and reverence for indigenous varieties like Xarel·lo, Sumoll, Parellada, and Macabeu shines through in both their still and sparkling wines.

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