2020 Hans Herzog Viognier


In 1994, Hans Herzog identified a piece of land a long way from home in Marlborough, one of the sunniest and driest climates in New Zealand.

The composition of the soils on the right bank of the Wairau River near Marlborough, featuring arid sand and gravel, reminded Hans of Bordeaux's Médoc region. As such, he took the decision to plant Cabernet, Merlot, and Sauvignon Blanc, amongst others. The microclimate created by the river, combined with the well-drained soils, make this location one of the warmest and most valuable sites in the region.

Tasting Note: Aromas of rich quince and apricot, sweet spice, and honeysuckle create a show-stopping sensation, while honey and exotic fruit linger with a tantalizing fresh acidity. The mouthfeel is sumptuous, and the finish is long and refined.

Origin: Marlborough, New Zealand

Alcohol: 14.3%

Blend: Viognier

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Hans Herzog

New Zealand is not short of premium grape growers and winemakers but, for us, Hans Herzog stands among the very best. They have been selected by us for their organic, handmade, and characterful, wines that are full of charm and depth of fruit.

Here, all of the grapes are grown on their organic vineyard - one of Marlborough's best sites - then handpicked, produced, and bottled on the estate!

To go that extra step, even the bottling, labelling, and packaging, is all done at the winery to ensure the quality is never compromised.

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