This 2020 Domaine de la Grosse Pierre Chiroubles ‘La Grosse Pierre’ is a sublime expression of terroir-driven winemaking, crafted entirely from 100% Gamay. It showcases the remarkable potential of the deep, pink granite soils found around the estate.

Produced at the esteemed Domaine de la Grosse Pierre in Chiroubles, this wine benefits from vines averaging 50 years old, nurtured on the classic granite “rose” slopes. Under the visionary guidance of Pauline Passot, the estate embraces organic conversion and traditional methods to create wines that truly speak of their unique environment.

The winemaking process is a meticulous journey: the grapes are hand-harvested and allowed to ferment naturally using indigenous yeasts, following a classic whole-cluster open carbonic approach. The wine is then matured almost entirely in concrete tanks, preserving its fresh, ethereal character while retaining minimal intervention at bottling.

This wine is special for its ability to marry tradition with innovation. Its expressive style is characterised by mouth-filling smooth red fruit complemented by spicy pepper notes, soft fresh tannins, and a long, bright, elegant finish. Such qualities make it not only a delightful introduction to Chiroubles but also a wine with the finesse and complexity to stand alongside the finest expressions of Gamay.

Pairing Suggestions: Ideal with light charcuterie, roasted poultry, Mediterranean dishes, or artisanal cheeses for both vegetarian and non-vegetarian palates.

Tasting Note: Reveals sumptuous red fruit flavours of strawberry and cherry, accented by subtle spicy pepper notes and balanced by soft, fresh tannins leading to a long, elegant finish.

Origin: Chiroubles, France

Alcohol: 13.0%

Blend: Gamay