2020 Tinto Pesquera Crianza


Pesquera is acknowledged as one of the greats of Ribera and when we tasted these with their export manager, both Ethan and Mark reckoned them to be worth every penny of joy, complexity and satisfaction.

Made in a traditional style, these wines remain the standard by which all other Ribera del Duero are measured.

The wine was aged 14 months in American oak barrels, then 6 months in bottle before being released.

Tasting Note: Pleasant aromas of fresh red berries, such as raspberries, reveal balsamic accents. The blend creates an intricate and refined wine with a sweet entry to the palate and notable liquorice overtones. The finish is elegant and accented with hints of brioche.

Origin: Ribera del Duero, Spain

Alcohol: 14.5%

Blend: Tempranillo

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Bodega Tinto Pesquera

Alejandro Fernández and his wife Esperanza Rivera purchased a 16th-century winery in Pesquera de Duero around half a century ago, with the intention of restoring the winemaking tradition of Ribera del Duero. Their efforts were rewarded when they created the iconic Tinto Pesquera, which has been praised by Robert Parker as one of "the 'Spanish Pétrus'".

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