2021 Moorooduc Robinson Chardonnay


The 2021 season at Moorooduc Estate saw excellent fruit growth, little vine stress, and a calm harvest with beautiful wines.

This is a single vineyard Chardonnay from the 'Robinson' plot.

Vinification: Hand harvesting | Whole bunch pressing | 100% wild yeast fermentation in French oak barrels, no new, 60% second fill oak | Natural malolactic fermentation (100%) in barrel | 10 months in wood on lees with 1 racking prior to bottling | Light fining and filtration.

Tasting Note: Pale gold in colour with a fresh, bright nose of ripe lemon, white blossom and a touch of white peach.  On the palate the wine is tangy, with freshly squeezed lemon and grapefruit juice, a sliver of white peach and a hint of toasty, fetta cheese salty savouriness.  Long and vibrant on the finish.

Origin: Mornington Peninsula, Australia

Blend: Chardonnay

In stock
Goes well with

A wonderful wine to match to a seafood platter – freshly shucked oysters, some prawns and some sashimi kingfish would be perfect!


We're passionate about making sure your wine arrives on time and in pristine condition.

We aim to deliver all orders within 2 working days.

Saturday deliveries can also be arranged at an additional charge but you must specify in your order notes. 

Delivery costs

Order value less than £140.00 = £10.95 delivery charge

Order value over £140.00 = Free delivery

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Moorooduc Estate

Moorooduc Estate, on Victoria's Mornington Peninsula, is a producer that holds a special place in our heart and one that has become a firm favourite of our customers.

Delicate, mineral-infused Chardonnays, and deep, lovable, Pinot Noirs alongside a dry spicy Pinot Blanc.

Premium Australian, cool climate, wines at their best.

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