Akashi-Tai Junmai Ginjo Sparkling Sake (30cl)


Experience the art of bottle fermentation with this Junmai Ginjo sparkling sake.A fusion of traditional sake brewing techniques and a secondary fermentation process brings out the delicate effervescence in every bottle.Enjoy its fresh and light profile as an aperitif, with a meal, or on its own.

Rice: Chiyonishiki (60% Polishing Ratio)

Origin: Hyogo, Japan

Alcohol: 7.0%

Tasting Note: Delicacy meets zest, featuring hints of lemon, peach, and banana. This sake offers an invigorating first impression, with refreshing, soft citrus notes and a harmoniously balanced finish.

Serving Temperature: 6-13°C

9 in stock
Goes well with

Teppaniaky Marinated Salmon


We're passionate about making sure your wine arrives on time and in pristine condition. We aim to deliver all orders within 3 working days between the hours of 10am and 4pm unless specified otherwise. Please say if you require next day delivery (only available on orders placed before 2pm) and this can be arranged at an additional cost. Saturday deliveries can also be arranged at an additional charge but you must specify in your order notes. 

Delivery costs

Order value less than £120.00 = £9.95 delivery charge

Order value over £120.00 = Free delivery

For more information, please see our shipping policy.


Sake can be a complicated world to approach, but Akashi-Tai's selection shows how simple, easy, and delicious this vastly underappreciated drink can be.

Brewed from simple ingredients (just rice, water, yeast & koji), handled expertly with authentic craftsmanship, these bottles sing with flavour.

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