2018 Marco Abella Òlbia
Òlbia reflects the characteristics and essence of Porrera.
The influence of the vineyard soil (the Licorella), the particular microclimate, and elevation (600 metres above sea level) of the plot create a true expression of terroir combined with flavour complexity and mature, balanced fruit.
The wine has been aged in French oak barrels for 6 months.
Tasting Note: Quince, exotic fruits, orange blossom and nuts, with a background of light smokey and minerality. Fresh, dense and complex wine.
Origin: Spain
Blend: Garnacha Blanco, Viognier, Pedro Ximenez
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