2019 Moorooduc Garden Vineyard Pinot Noir


This is very much a wine for Pinot Noir aficionados who are looking for a bit more grip and complexity.

From a single vineyard leased from the McFall family where the grapes are fermented under 100% natural yeast in whole bunches gaining colour, complexity and tannin from the skins and stalks.

"One for Negroni lovers. This 100% whole-bunch-ferment Pinot has Initial herbaceous aromas that are a touch medicinal, which become infused with lively blood orange, crunchy red cherry and berry and pomegranate. Pithy, suede tannins trap the flavours, while crunchy, mouth-watering acidity moves them along, creating a compelling dynamic. Lovey freshness, with a sea-spray edge to the persistent finish." - 93 Points: Sarah Ahmed, Decanter

Tasting Note: Deeper and spicier than your regular Pinot the wine opens up two hours after decanting showing exuberant cherry, dried herbs and leafy notes – with raspberry and liquorice emerging an hour or two later.

Origin: Mornington Peninsula, Australia

Blend: Pinot Noir

In stock
Goes well with

A Pinot to accompany richer meat and roasted vegetable dishes and stronger cheeseboards.


We're passionate about making sure your wine arrives on time and in pristine condition. We aim to deliver all orders within 3 working days between the hours of 10am and 4pm unless specified otherwise. Please say if you require next day delivery (only available on orders placed before 2pm) and this can be arranged at an additional cost. Saturday deliveries can also be arranged at an additional charge but you must specify in your order notes. 

Delivery costs

Order value less than £120.00 = £9.95 delivery charge

Order value over £120.00 = Free delivery

For more information, please see our shipping policy.

Moorooduc Estate

Moorooduc Estate, on Victoria's Mornington Peninsular, is a producer that holds a special place in our heart and one that has become a firm favourite of our customers.

Delicate, mineral-infused Chardonnays, and deep, lovable, Pinot Noirs alongside a dry spicy Pinot Blanc.

Premium Australian, cool climate, wines at their best.

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